Tips For Baking A Good Biscotti

By Essie Craft

A new york biscotti can make the perfect partner to your drink. It is crispy and dry and will definitely go well with, for example, your coffee. These are typically found in shops and bakeries but you can actually make these on your own. To help make your baking venture a success, the following are some tips.

For all beginners, it is definitely important to follow the instructions to the letter. The recipe does require you to bake the items so do not wonder if this is a mistake. Do not create shortcuts of your own or try to use different ingredients. Leave such experimentation to the experts as they understand what a slight change will result into.

When you bake the biscuits for a second time, you are essentially eliminating the remaining moisture in it while maintaining a desirable brown color. This will involve low temperatures. Since the heat is on low, baking can take some time. The longer the baking process, the drier it will become. If you want a softer texture though, you can always shorten the baking period.

The ingredients will have to be mixed to form the batter. Make sure to include the sides of the bowl as well as the bottom as these areas tend to be neglected. Add flour to make the batter drier and a liquid if it is too dry. Use small amounts when doing this to avoid mistakes.

The recipe requires that you bake the biscuits twice. Now it can be pretty difficult to get perfect slices because the final product can be dry and will break easily. The trick is to slice the biscuit after it has cooled from its first baking. Use a serrated knife for this purpose. This is one way to ensure that you will end up with a great presentation.

Do not forget to heat the oven so it is already the right temperature when the biscuits have to be baked. Do check the heat before you pop the biscuits in. The slices will be placed on cookie sheets and then left inside to bake. It is advisable to turn these sheets once half of the recommended time has passed. This gives you consistently baked biscuits.

This biscuit can be baked in many flavors. Almond and hazelnut are common but you can also find versions that use cheese and herbs. Some also have fillings in them to make the biscuit even more tasty. If you think you are ready to explore these different recipes, then purchase a book or start looking online.

Speaking of presentation, you do not have to stop at baking the biscuit. You can enhance its appeal by adding other food items for decoration. You can put chocolate over the top or you could spread some nuts on it for example. If you wrap them in colorful plastic or cloth, then you have yourself a nice gift for a friend.

If you want to try baking your own new york biscotti, then do not be afraid. All you will have to do is to follow what the recipe tells you to do. With some practice, you should be able to bake a perfect batch. With some decorative features, these items can make great presents for people you know.

About the Author:

Some of the most delicious New York biscotti and chocolates are sold at cathysbiscotti.com. To order from us directly, click here http://cathysbiscotti.com.

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