Chicken Sandwiches

Chicken Sandwiches

Ingredients

1 lg. or 2 sm. chickens

3 eggs

Salt and pepper

Celery salt

2 to 3 slices dry bread

Chicken broth

How To

Cook chicken and remove meat from bones. Shred chicken; do not grind. Add beaten eggs, salt, pepper, celery salt and broken up bread. Add chicken broth to make right consistency for a sandwich. Bake at 350°F for 1 hour or longer, if needed.