FISH STUFFING

FISH STUFFING 

Ingredients

1/4 c. butter

1/2 c. hot water

1/2 tsp. salt

1/8 tsp. pepper

1 tsp. onion juice

1 Tb. chopped parsley

2 c. fine bread crumbs

How To

Melt the butter in the hot water, add the salt, pepper, onion juice, and parsley, and pour over the crumbs. Mix thoroughly and use to stuff the fish.

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