Garlic Shrimp Tapas

Garlic Shrimp Tapas

Ingredients

1        tablespoon olive oil

4        garlic cloves, minced

24      large shrimp (about 1 pound), peeled and

          deveined

¾       teaspoon dried oregano

1/8     teaspoon red pepper fl akes

How To

Heat oil in very large nonstick skillet over

medium heat. Add garlic and cook, stirring,

until fragrant, about 30 seconds. Increase heat

to medium-high; add shrimp and sprinkle with

oregano and pepper fl akes. Cook, stirring, until

shrimp are just opaque throughout, about 2

minutes. 

Serve hot or warm.

serves 8

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